Last edited by Nikus
Tuesday, July 28, 2020 | History

3 edition of Re-imagining milk found in the catalog.

Re-imagining milk

by Andrea S. Wiley

  • 245 Want to read
  • 11 Currently reading

Published by Routledge in New York .
Written in English


Edition Notes

StatementAndrea S. Wiley
SeriesThe Routledge series for creative teaching and learning in anthropology
Classifications
LC ClassificationsGT2920.M55 W55 2009
The Physical Object
Paginationviii, 127 p.
ID Numbers
Open LibraryOL24538365M
ISBN 109780415806565, 9780415806572, 9780203836972
LC Control Number2010022294

All Departments Auto & Tire Baby Beauty Books Cell Phones Clothing Electronics Food. Re-Imagining Milk. Average Rating: () stars out of 5 stars Write a review. Wiley, Andrea S. $ $ 04 $ $ Out of stock. Qty: Get in-stock alert. Delivery not available. Re-imagining Milk: Cultural and Biological Perspectives by. Written explicitly for undergraduates, Re-imagining Milk demonstrates how a particular commodity can be used to illustrate ethnocentric beliefs about the universal goodness of milk.

  There’s a very interesting book that discusses the Dairy Industry’s actions in order to promote the notion that somehow all children need milk to be healthy. It’s clearly not true. The book is called “Re-imagining “Milk: Cultural and Biological Perspectives” by Andrea S. Wiley. It’s a good read. Chapter 3. has a wealth of information about animal domestication and the rise of Linerabandkeramik culture in Europe. The book Nature’s Perfect Food by E. Melanie DuPuis (, New York University Press) is an invaluable source for the rise of fresh milk consumption in the U.S. (particularly in New York) in the 19th century.

  Discover Book Depository's huge selection of Andrea S Wiley books online. Free delivery worldwide on over 20 million titles. We use cookies to give you the best possible experience. By using our website you agree Re-imagining Milk. Andrea S. Wiley. 07 Jan Hardback. unavailable. Try AbeBooks. The book Re-imagining Milk: Cultural and Biological Perspectives (Routledge Series for Creative Teaching and Learning in Anthropology) by Wiley, Andrea () Paperback can give more knowledge and also the precise product information about everything you want. Why must we leave the great thing like a book .


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Re-imagining milk by Andrea S. Wiley Download PDF EPUB FB2

Re-imagining Milk untangles the complicated interconnections between our social and biological lives, challenging our myths and assumptions about a seemingly simple and "good" food. It is a clear, concise, and thoughtful case study suitable for courses in such fields as anthropology, nutrition, health, and human by: 8.

Re-Imagining Milk book. Read 4 reviews from the world's largest community for readers. Written explicitly for undergraduates, Re-imagining Milk demonstra /5(38).

"Re-imagining Milk joins a growing number of books that explore food consumption from social scientific perspectives, providing a sound introduction to a single (yet complex) commodity case study ideal for advanced undergraduates and beginning graduate students. As interdisciplinary scholarly interests in ‘‘food studies’’ expand, Wiley Cited by: 8.

Re-imagining Milk untangles the complicated interconnections between our social and biological lives, challenging our myths and assumptions about a seemingly simple and "good" food.

It is a clear, concise, and thoughtful case study suitable for courses in such fields as anthropology, nutrition, health, and human biology. Written explicitly for undergraduates, Re-imagining Milk demonstrates how a particular commodity can be used to illustrate ethnocentric beliefs about the universal goodness of milk; biological variation in human populations; political and economic processes that inform dietary policies, nutrition education, and current trends in globalization; the utility of a biocultural approach to the study Cited by: 8.

Re Imagining Milk. Welcome,you are looking at books for reading, the Re Imagining Re-imagining milk book, you will able to read or download in Pdf or ePub books and notice some of author may have lock the live reading for some of ore it need a FREE signup process to obtain the book.

If it available for your country it will shown as book reader and user fully subscribe will benefit by having full. In Re-imagining Milk Wiley considers these, but also puts milk-drinking into a broader historical and cross-cultural context.

In particular, she asks how dietary policies promoting milk came into being in the U.S., how they intersect with biological variation in milk digestion, how milk consumption is related to child growth, and how milk is Cited by: 8.

Re-imagining Milk by Andrea S. Wiley,available at Book Depository with free delivery worldwide. Lee "Re-imagining Milk Cultural and Biological Perspectives" por Andrea S. Wiley disponible en Rakuten Kobo. Milk is a fascinating food: it is produced by mothers of each mammalian species for consumption by nursing infants of th.

Buy Re-imagining Milk by Andrea S. Wiley from Waterstones today. Click and Collect from your local Waterstones or get FREE UK delivery on orders over £ Book Review Re‐Imagining milk: Cultural and biological perspectives By Andrea S.

Wiley Routledge series for creative teaching and learning in anthropology, 2nd edition, R. Robbins and L. Vivanco (Eds.), Routledge, New York,pp. Read "Re-imagining Milk Cultural and Biological Perspectives" by Andrea S. Wiley available from Rakuten Kobo.

Milk is a fascinating food: it is produced by mothers of each mammalian species for consumption by nursing infants of th Brand: Taylor And Francis. In Re-imagining Milk Wiley considers these, but also puts milk-drinking into a broader historical and cross-cultural context.

In particular, she asks how dietary policies promoting milk came into being in the U.S., how they intersect with biological variation in milk digestion, how milk consumption is related to child growth, and how milk is. Re-imagining Milk | Milk is a fascinating food: it is produced by mothers of each mammalian species for consumption by nursing infants of that species, yet many humans drink the milk of another species (mostly cows) and they drink it throughout life.

How milk has become a globalized food and how this relates to population variation in milk digestion capacity is one aspect of this complex topic.

I have published two books on milk: Re-Imagining Milk (2nd edition, Routledge Press, ) and Cultures of Milk (Harvard University Press, ). Re-Imagining was a Minneapolis interfaith conference of clergy, laypeople, and feminist theologians in that stirred controversy in U.S.

Mainline Protestant denominations, ultimately resulting in the firing of the highest ranking woman in the Presbyterian Church (U.S.A.). Re-Imagining: A Global Theological Conference By Women: For Men and Women, grew out of a U.S.A.

Mainline Protestant. Written explicitly for undergraduates, Re-imagining Milk demonstrates how a particular commodity can be used to illustrate ethnocentric beliefs about the universal goodness of milk; biological variation in human populations; political and economic processes that inform dietary policies, Price: $ The results are illuminating and memorable."'e"C.

Yano, University of Hawaii, Recommended title, CHOICE "Re-imagining Milk joins a growing number of books that explore food consumption from social scientific perspectives, providing a sound introduction to a single (yet complex) commodity case study ideal for advanced undergraduates and.

ISBN: OCLC Number: Description: viii, pages: illustrations ; 26 cm. Written explicitly for undergraduates, Re-imagining Milk demonstrates how a particular commodity can be used to illustrate ethnocentric beliefs about the universal goodness of milk; biological variation in human populations; political and economic processes that inform dietary policies, nutrition education, and current trends in globalization; the utility of a biocultural approach to the study.

Buy Re-Imagining Milk: Cultural and Biological Perspectives by Andrea S Wiley online at Alibris. We have new and used copies available, in 4 editions - starting at $ Shop now.COUPON: Rent Re-imagining Milk Cultural and Biological Perspectives 2nd edition () and save up to 80% on textbook rentals and 90% on used textbooks.

Get FREE 7. Claiming to be descendants of Lord Krishna, residents of a village in Maharashtra’s Hingoli district do not sell milk and instead give it away for free to .